Friday, 27 October 2017

Raisin Bread

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Ingredients:
- 3 cups Flour                                - 1/4 cup Butter or Lard                - 1 cup Raisins
- 4 tsp. Baking Powder                 - 1 Egg                                           - 1 cup Water or Milk
- 1 tsp. Salt                                    - 1/2 cup Sugar
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Directions:
Beat egg with sugar, add water and butter. Add the flour with baking powder and salt, then mix in the raisins. Put in oven for about 1 hour with moderate heat.
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